Give Cider a Twist with Hot Ruby

I'm a huge fan of ciders – there's just something about them that hits the tongue just right. From going to the Farmer's Market as a kid and picking up some refreshing cool cider to a warm mug on a crisp winter night (or like a "chilly" 65 degree night here in Texas), it's all good.

That's why I was excited when Hot Ruby sent me some of their cider to sample. Made from a special family recipe, this isn't your typical cider, this drink is made out of cranberry, pineapple and citrus juices along with an exquisite blend of spices. I'm not even particularly a fan of cranberry juice and I was digging it, so if your Thanksgiving meal NEEDS cranberry sauce, this will definitely be right up your alley. There aren't any dyes or preservatives in here, either, which is a big plus.

For your more adult drinkers, this is a really good mix with spirits, too. And of course, the aroma of hot cider can't be topped. So this holiday season, give Hot Ruby cider a try and put a twist on an old fall classic.